Moroccan Cuisine among Top Ten Foods Preferred By British Diners

posted on: May 4, 2015

The Moroccan cuisine is ranked 7th among international cuisines British diners would like to see available in their local areas.

The Caribbean cuisine has topped the top 10 list of most in-demand world foods by British diners. It is followed by foods from Greece (2), France (3), Britain (4), Mexico (5), Italy (6), Morocco (7), Brazil (8), Japan (9) and the United States (10).

The survey, cited by BigHospitality, has found that thirty four per cent of those surveyed said they do not like certain foods despite never having tried them before, while 39 per cent admitted they rarely try something new.

“It appears that certain food types aren’t broadly represented, causing some people to be less adventurous,” Bookatable chief executive Joe Steele said.

“Our goal is to encourage people to be more adventurous when it comes to eating out because there are so many exciting foods for people to discover.

“But given the huge demand for emerging cuisine types such as Caribbean, Moroccan and Brazilian, it’s clear that diners just need a push in the right direction,” he added.

Bookatable is an online restaurant reservation service headquartered in London, United Kingdom.

Source: www.moroccoworldnews.com